The main objective of this course is to make participants understand the requirement of ISO 22000:2018 and acquire the Auditing skills and knowledge to perform Internal Audits against ISO 22000:2018.

The course comprises lectures and workshops on the principles and practices of the internal auditing of an Organisation’s Food Safety Management System. Prepare auditors/lead auditors to effectively conduct internal audits against the Food Safety Management System and the documentation system implemented.

  Trainer

Mr Ramalu is currently the advisor and trainer for organisations of various industries in
implementing ISO Management Systems, namely ISO 9001, ISO 45001, ISO 14001, and ISO 22000 FSMS, including Integrated Management Systems, Total Quality Management Systems, Strategic Management and Business Excellence Programs. His practical industry experience spanned 20 years in senior management positions in the manufacturing sector.

Mr Ramalu has been providing consulting, training, and auditing services to more than 60 companies as he has ten years of auditing experience being a certified auditor in ISO 9001, ISO 14001, ISO 45001, ISO 22000 and HACCP.

 Programme Details